BZNJ.com

Maintenance and repair articles.

Conventional Oven Care


Do not store plastic items or other utensils in oven
as they may melt or burn if the oven is accidentally
turned on with them inside. Use large enough cooking pans
to avoid boil-overs. If spills occur, wipe them up
promptly to avoid baking on.

Do not put large pieces of foil on oven floor or racks
unless appliance manual recommends it. Then follow manual
instructions as to size and placement of foil exactly.
Foil in the oven, especially on the racks, may slow
cooking and reduce browning. Do not line broiler pan with
foil, as it concentrates heat and may damage the pan.
This information is for educational purposes only. References to commercial products or trade names does not imply endorsement by BZNJ.com or bias against those not mentioned. This information becomes public property upon publication and may be printed verbatim with credit to BZNJ.com.

IMPORTANT NOTE The information provided within BZNJ.com World Wide Web site is the property of BZNJ.com. The BZNJ.com holds all copyright interests in such material, unless specifically indicated.While BZNJ.com aims for accuracy in the information it provides, the information is subject to change without notice and is not guaranteed to be current. BZNJ.com's site is designed to meet the needs of United States citizens. BZNJ.com does not guarantee that information on its World Wide Web site is suitable for use in all states or countries. Users will find links from BZNJ.com's site to independently managed World Wide Web servers whose content we have found of possible interest to our visitors. Many of the links represent cooperative projects or mutual links established with the organizations connected with these sites. BZNJ.com does not control the content that may appear on these sites. Please direct questions and comments to the webmaster or administrator of the respective server regarding the content on the Web servers to which we provide links. We would appreciate being copied on any comments concerning those links. Please send questions or comments about the information provided on BZNJ.com site to Webmaster@BZNJ.com. This information is for educational purposes only. References to commercial products or trade names does not imply endorsement by BZNJ.com or bias against those not mentioned. This information becomes public property upon publication and may be printed verbatim with credit to BZNJ.com.